ZYMAFLORE VL3 (sauignon blanc)
$19.50
Yeast known for expressing thiol-type varietal aromas (Sauvignon blanc). Terroir selection. Grape varieties: Sauvignon blanc, thiol-type varieties.
- Isolated in Bordeaux.
- Great aptitude for expressing varietal aromas in Sauvignon blanc from the odourless precursors in the must.
- Volume and roundness.
- improved mouthfeel
- temperature range 18-24C
Recommended for:
* Wines of finesse and elegance.
* Wine with a strong volatile thiol-type varietal aromatic profile.
