All Inn Brewing Co. fresh wort kits are 15L of wort to make 20L of beer.

 Subtle malt flavour beneath a floral and citrus palate.  Dry Hop addition suggestion: MOTUEKA

DESCRIPTION: Built for surviving and thriving in the heat. A restorative concoction with a touch of wheat malt, uplifted by modern  hop varieties.

YEAST IS ADDITIONAL PURCHASE

Instructions:

1. Decant cube into clean and sanitised fermenter.
2. Add 5 litres of water to bring volume to 20 litres.
3. Aerate, pitch yeast and add any additional hops as desired.
4. Once fermentation is complete, bottle condition or keg.
5. Enjoy responsibly.

Please note this item is not available for free shipping. 

net weight 17kg.   40 x 29 x 17