A fresh and punchy Hazy IPA with tropical, citrus and stone fruit notes, balanced with moderate bitterness and a smooth finish. Pours hazy gold with a white head.

 Approx ABV: 6.8% (based on using 1 kg brewing sugar)
Bitterness Level: 3/5
IBU: 30-38
Colour/EBC: Hazy Gold
Yield: 18 L ( 4.8  US Gal)
Hops: Citra 25 g, Mosaic 15 g, Simcoe 10 g
Yeast: M66 Hophead Ale Yeast 16 g 
Ingredients: Liquid malt extract [malt extract (barley, wheat, oat), hop extract, emulsifiers (gum arabic, E445), acids (lactic acid, citric acid), preservative (potassium sorbate), antioxidant (alpha-tocopherol)], dried hops, dried yeast [yeast (yeast, emulsifier (sorbitan monostearate)), enzymes (pectinase, β-glucosidase)].
Allergens: Gluten (barley, wheat, oat)
Weight: 2.5 kg (5.5 lb)