Neighbourhood Brewing Co have used both Citra and Ekuanot hops heavy handidly, which have packed this brew with intense tropical aroma and flavour.  Hazy or cloudy in appearance and light in colour, this kit results in a smooth and creamy mouthfeel with low to moderate bitterness

 We recommend a dry hop to increase the tropical flavours including hints of mango, citrus and tropical notes. It is important to use a yeast that will assist the hazy characteristic. The younger sibling of our NEIPA, this is a more sessionable style beer.  If you like tropical flavours and haze you will like this, perfect for summer but can be consumed all year round. Fruity and Juicy!

Additional items required. Brewing yeast (Hophead ale), for dry hopping Citra and Galaxy hops

 Brewing Instructions:

• Pour fresh wort from the bladder into a clean and sanitised fermenter.  
• Add 5 litres of water to bring volume to 20 litres.  
• Aerate, pitch Mangrove Jack's M66 Hophead Ale yeast and Yeast Nutrient. 
• Dry  hop with 50g Citra and 50g Galaxy hops on day 7. 
• Once fermentation is complete, bottle condition or keg.